This post is Sponsored by al fresco but my opinions are 100% my own!

I recently received a cooler of some al fresco products for my family to try.  I was excited to get them because I hadn’t had any of their products, nor had I tried any kind of chicken sausage so this would be a first for me.   My family isn’t as adventurous when it comes to sausage so when we had a family get together, I had my husband grill up the Buffalo Style Chicken Sausage for us to try.

About the Buffalo Style Chicken Sausage

They are tangy with a medium heat level and made with lean, skinless chicken meat.  They have 70% Less Fat and 30% Less Sodium than Pork Sausage (USDA).  They are also Gluten Free and are Great on the grill!

These were absolutely delicious!  I had one on a roll with a little bit of ranch dressing on top to balance out the heat and absolutely loved it.   Everyone thought they great and I’d definitely buy these again.  This is such a healthier option for grilling over the summer but really all year-long.  I think they’d also be perfect in a stir fry to add a little heat to it.

I noticed a big difference in the salt content over regular sausage.  There was a ton less in this and it just tasted so much better without all the salt because you could actually taste the flavors, rather than just the salt.

Have you tried any of the al fresco Chicken Sausage products?  You can see a complete list of their products on the al fresco website!  You can also print a coupon for $1.00 off  al fresco products!

Disclosure: I received a Free product for review. My opinions are 100% mine.